33 YUZUCELLO
A BRIDGE BETWEEN WORLD, A CELEBRATION OF DUALITY
Crafted at 33% • Born from Shizuoka Yuzu • Italian Tradition Meets Japanese Soul
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Italian Heritage Crafted in Japan
33 YUZUCELLO marries two rich cultures: Italy, which provides the foundation of the recipe, and Japan, whose unique ingredients and meticulous craftsmanship elevate it to a whole new level. Inspired by Limoncello, the classic Amalfi Coast lemon liqueur, our recipe replaces lemons with fresh, organic yuzu from Kawane, a pristine mountain village in Shizuoka Prefecture. Grown without pesticides and hand-cut at peak ripeness, these yuzu bring unmatched aroma, flavor, and elegance.
How to Enjoy
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Delicious & Versatile
Neat, mixed, or added to your recipes for a unique touch [See more]
Naturally Crafted
Tradition, craftsmanship, and organic ingredients [See more]
The 33 Community
Celebration for those who live between worlds [See more]
33 YUZUCELLO
Golden yellow with a silky texture, 33 Yuzucello is crafted from hand-peeled yuzu peel, aged in cedar tanks, and blended following the Italian limoncello tradition. Vibrant yuzu aroma, balanced sweetness, citrus sharpness, and a subtle spicy aftertaste make it perfect for any occasion.
500 ml
33% alc/vol
¥
4,500
税抜
Free shipping within Japan • International shipping available